Colombia (Filter Roast) Single Origin Coffee

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Colombia (Filter Roast) Single Origin CoffeeColombia (Filter Roast) Single Origin Coffee Our Colombian coffee beans are a Merlo classic, and they're now available as a light (or filter) roast. During the roasting process, coffee beans lose moisture and begin to expand and crack. Typically, the beans will crack twice, but in the case of our Colombian Light Roast, the roast is stopped just before the 'second crack'. This brings out the fruity notes and results in a brighter tasting coffee which

this bean yields an intense aroma

250 small holder farmers have contributed their harvests to Guatemala Nuevo

fill the bottom chamber with filtered water to just below the valve

The V60 itself is a small and lightweight device

sweet aroma complements the delicious flavours of raisins

Product details:

Invented by chemist Peter Schlumbohm

We recommend our Private Blend

so did the farm: a coffee processing mill was constructed

our Zuri blend is a celebration of the exquisite flavours of East Africa

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Zuri coffee beans are roasted daily