ENG: The Japanese Pantry by Emiko Davies

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ENG: The Japanese Pantry by Emiko DaviesCelebrate the heart of Japanese home cooking with The Japanese Pantry by Emiko Davies. This beautifully crafted cookbook explores the essential ingredients that define Japanese cuisine: soy sauce, miso, rice vinegar, seaweed, sake, sesame, and tea. Through Emiko's thoughtful exploration of each pantry staple, you'll uncover the history and craft behind Japan's finest artisanal ingredients. Paired with approachable recipes and fresh produce, these

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