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Description

Tiramisu Mousse CakeA lighter, mousse style spin on the classic Italian dessert. Layers of coffee syrupsoaked sponge and mascarpone mousse, finished with a dusting of cocoa. Smooth, creamy and perfectly balanced with bold espresso flavour and a melt in your mouth texture. A refined choice for dinner parties, gifts, or coffee lovers who want something elegant yet indulgent. Please note: As our team continuously refines our cakes, the final decoration may vary slightly

Our Matcha Basque Cheesecake is slow-baked at high heat to achieve a caramelised crust and molten centre

Our Almond Cranberry Chocolate Cookies are a handcrafted twist on the classic cookie - perfect for those who crave a balance of crunch

Chocolate Chip Cookie – golden and buttery with generous chocolate chunks

or treating yourself to all three flavours in one go

airy sponge infused with the citrusy warmth of Earl Grey tea and subtle lavender

Handmade daily in our Sydney kitchen using premium ingredients and served fresh to order

Serve chilled for a denser bite or let it rest at room temperature for a custardy finish

gatherings

velvety centre

and chocolate chips

Our bestselling cookie

custardy finish