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Description

Potjie Pot size 3Traditional pots for potjiekos stews . Capacity 7. 8 litres They should be treated before use as follows: 1. Wash out thoroughly with boiling water and scouring pad and dry over a heat source. 2. Coat inside with any cooking oil and heat until oil begins to smoke. 3. Using a paper towel, wipe inside clean. Repeat until towel wipes clean. 4. The pot is now ready for use. The more you use it the better it becomes. 5. After each use wash, dry and coat

No Preservatives

dry and spicy finish

Anything tastes better if you hold it over a fire for a while

FLAT-BOTTOM

in the Western Cape

Expect creamy notes of caramel

tobacco and warm spices with apple and walnut undertones

Traditional pots for potjiekos/stews

Share a glimpse of the places where I love to prepare and savour the abundant meals that are a part of our lives in Cape Town

CRISPY & ZESTY

Using a paper towel

both English and Afrikaans