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Description

Malay AppleThe Malay Apple is a beautiful evergreen tree native to Southeast Asia. The Malay Apple has large glossy leaves and stunning red pink flowers. The oval fruit is a deep red in colour, a thin skin with a crispy white flesh with a rose like aromatic, sweet mild flavour. Malay apples thrive in a warm , humid climate and require protection from frost however can tolerate very low temps when mature.

Navelina ripens early in early winter along side Imperial Mandarins

nutritious seed is sweet and can be eaten raw as a dessert nut and can also be

prolific bearer over a long period

A selection of Cavendish that has greater resistance to Panama disease

Often called the Fruit Salad Tree as the ripened fruit has a pineapple-banana fruit salad taste

wines and meat sauces

for maximum fruit production water well during flower and fruit formation

A large tree in rainforest areas but much smaller in other locations

Just pluck fresh leaves as needed

but anecdotal observations suggest female Wild Currants can fruit prolifically on their own

Ripens October

sweet flesh