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Oat Malt - 1kg GrainLooking to achieve the perfect haze for your New England IPA or a rich, nutty creaminess in your Stouts? Look no further than our Malted Oats! These oats can be easily milled alongside barley without causing a sticky mess, unlike flaked oats. With semi intact husks, Malted Oats will aid in sparging run off just like traditional barley. Keep in mind, Malted Oats absorb more water than barley, so adjust your strike water accordingly for the best

Alcohol Tolerance: 9-10% ABV (WY2124 9%)

Using the oscillating U-tube method

The VineCo Estate Pinot Grigio is a bright wine well-suited for bright and sunny Summer meals enjoyed outside on the patio before the sun has set

Replacement gaskets for the Classic Bouncer Filter

They also help build the body

this malt is crafted with a new world variety of barley

Below you will find the questions we get asked the most regarding our Kegerators

Column packed with stainless steel and copper saddles

- 100mm Tall (without taps)

Makes a malty

you can add the Distiller’s Enzyme – Glucoamylase now along with your measured-out Distiller’s Nutrient – Dark Spirits

the hop cones undergo a special process where the lupulin glands