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Description

Lonya Grande GeshaIn the mountains of Peru's Amazonas region, Ronal Carranza Montenegro grows award winning coffees at Guardian Del Bosque. This organic Gesha is natural processed with a 120 hour fermentation that brings out incredible complexity. Ronal is a founding member of the cooperative "El Palto" and works alongside fellow producers in Lonya Grande to elevate coffee quality in the region. His dedication shows in every cup. This Gesha delivers bright acidity, a

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and IHCAFE 90

french press

Fruity without being funky

lingering finish

washed process

While this blend is roasted specifically to pull pro-level espresso shots

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French press

This cup has a humble yet dignified presence

or sunrise

letting the terroir speak clearly: rich chocolate