Hitohira Futana Nakiri (Vegetable Knife) Kuro, Tsuchime, 165mm

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Description

Hitohira Futana Nakiri (Vegetable Knife) Kuro, Tsuchime, 165mmHitohira Futana Nakiri (Vegetable Knife) Kuro, Tsuchime, 165mm: A lot of knives that have a Kuro (black) finish are often soft iron clad. They have no corrosion resistance and may rust easily if mistreated. This knife is stainless clad but still has a super blue steel core meaning you get the best of both worlds. A High carbon cutting edge and some corrosion resistance on the outside. The Super Blue core (Aogami super) is a high carbon steel renown as

all the time

Specifications

* Includes pin* If you purchased a knife and want a saya please contact usWood type: PoplarOrigin: Made in USA by EDROKnife Length: 300mmHeight at heel: 60mmOverall length: 345mm

(Much like Atoma's lapping plate

*Be sure not to use steel wool on the outer cladding as it scratches easily

but then use medium powder to relap it

maherknives

Easy to use and great for vegetables

Bevel: DoubleHandle: Octagonal

Hideo Kitaoka

" These knives can be used as a workhorse for a professional or an impressive knife for home

For the price

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