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Description

Pelmeni SoupChicken soup with pelmeni a type of dumpling of russian cuisine which consists of filling wrapped in thin, unleavened dough. the dough is made from flour, water and eggs. it is filled with minced chicken various spices, such as black pepper and diced onions are mixed into the filling.

It was first introduced in Christmas '19 and since then

oiled with pure butter

Rice is not mixed with the other components even when eating plov

coriander and spring onion

Ice blended with taste of green apple and minty on rich brew tea

the outsides still crispy while the insides are soft and fluffy

shredded chicken

This dish consists of eggplant stuffed with lentils

followed by the aroma of fully ripened passion fruit

at a time when fresh vegetables were difficult to find

These Russian pan-fried pancakes are served hot out of the pan

the airy white ‘soufflé’ and the dark chocolate glaze- create a dramatic